Half Serves 20-25 guests
Full Serves 45-50 guests
Banquet Menu
Appetizers
Buffalo Chicken Dip
Half $80 / Full $160
Served with tortilla chips
Ball Park Nachos
Half $80 / Full $160
Crispy white corn tortillas, topped with queso blanco, a savory blend of chorizo and beef, shredded lettuce, roasted poblano, fresh jalapenos, pico de gallo, ancho chili crema, and topped with saour cream, and grated menonita cheese and cilantro
Bruschetta
Half $70 / Full $140
Fresh mozzarella, tomatoes and basil, served on toast
Pot Roast Egg Rolls
Half $85 / Full $170
Stuffed with beef pot roast, giardiniera and mozzarella
Southwest Egg Rolls
Half $85 / Full $170
Stuffed with blacked chicken, black beans, roasted corn, jalapeño and cilantro; served with chipotle ranch for dipping
Vegetable Platter with Ranch Dip
Half $40 / Full $80
Fruit Platter with Fruit Dip
Half $60 / Full $120
Boneless Wings
Half $75/ Full $150
Signature Wings
Half $75/ Full $150
Giant Soft Pretzel
$18
16" Homemade soft pretzel servede with beer cheese
Menu and Prices Subject to Change Without Notice.
Salads
Serves 20-25 guests
Classic Cobb
$55
Mixed greens, chopped bacon, cherry tomatoes, cucumber, red onion boiled egg, avocado
Garden Salad
$45
Mixed greens, cucumbers, red onion and cherry tomato
Classic Caesar
$45
Chopped romaine, croutons, shaved Parmesan, house made Caesar dressing
Pasta
Half Serves 20-25 guests
Full Serves 45-50 guests
Alfredo Pasta
Half $75 / Full $150
Penne Pasta
Half $65 / Full $130
Baked in a rich tomato basil sauce, topped with mozzarella cheese
Tortellini Primavera
Half $75 / Full $150
Cheese tortellini tossed with roasted vegetables, fresh herbs and olive oil
Rigatoni Pasta in Vodka Sauce
Half $70 / Full $140
Add Chicken to any Pan
Half $40 / Full $80
Add Sausage to any Pan
Half $30 / Full $60
Macaroni & Cheese
Half $70 / Full $140
Made with our homemade cheese sauce
Main Course
Half Serves 20-25 guests
Full Serves 45-50 guests
Roasted Chicken with Roasted Potatoes
Half $90 / Full $180
Sausage and Peppers
Half $90 / Full $180
With Roasted Potatoes
Roast Pork Loin
Half $90 / Full $180
With mashed potatoes, gravy and roasted vegetables
Slow Braised Beef Pot Roast
Half $110 / Full $200
With mashed potatoes, gravy and roasted vegetables
Chicken Picata
Half $110 / Full $200
Thinly sliced chicken breasts, breaded and fried, served over mashed potatoes in a creamy lemon butter sauce
Chicken Fajitas
Half $80 / Full $160
Served with peppers, tomato, onion, tortillas. Add Mexican rice +$40
Meat Options
30 piece minimum
Fried Chicken
$2.95 per piece
Herb Roasted Chicken
$2.75 per piece
Italian Beef with Rolls
$14.95 per pound
5 lb minimum *serves 10-12
Giardiniera or Roasted Peppers
$7.95 per quart
Sides
Serves 25-30 guests
Mashed Potato
$40
Roasted Vegatables
$50
Pasta Salad
Half $60 / Full $120
Tri colored pasta, veggies, balsamic vinegar & oil, and parmesan cheese
Desserts
Serves 25-30 guests
Cheesecake
$110
Chocolate Cake
$85
Brownies
$55
Hours of Operation
MONDAY
Bar
11am-9pm
Kitchen
11am-9pm
THURSDAY
Bar
11am-11pm
Kitchen
11am-10pm
SUNDAY
Bar
11am-9pm
Kitchen
11am-9pm
WEDNESDAY
Bar
11am-10pm
Kitchen
11am-9pm
FRIDAY – SATURDAY
Bar
11am-12am
Kitchen
11am-10pm
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